Onion Tomato Rice with EL The Cook's Lemon Rice Tadka

Try this Quick & Easy Tomato Onion Rice, a Delicious comfort food for those rainy days. Best part, its Made by You, fresh in your kitchen!

• Serves - 4 Portions
• Prep Time - 5 Min
• Cook Time - 20 Min

Ingredients:

1. 2 Cups Rice (400 gm) 
2. EltheCook's Lemon Rice 'Tadka' (Serves 4 pack)
3. 2 Big Tomatoes - chopped roughly
4. 2 Onions- chopped or sliced (as you would prefer)
5. Salt to taste (About 1 teaspoon)

Method:

1. Wash Rice with water 3 times or till water becomes clear. In a pot, add washed rice, 4 cups of water & salt. Cover partially & allow to cook for 10 min or untill done.
2. Meanwhile, in a pan, empty Lemon Rice Tadka packet & add chopped onions & saute till light golden. Add in chopped tomatoes. Stir well & Cook covered for about 2 min. 
3. Add the Boiled rice to onion- tomato mix. Mix thoroughly. Taste & adjust salt if required. 
4. Serve Hot with a cooling Raita of your choice!